Dietary requirements after mandibular grinding surgery in Fujian
A hospital in Fujian is a professional oral and maxillofacial surgery hospital. After mandibular grinding surgery, doctors will give patients specific dietary requirements. These requirements are designed to help patients recover quickly and ensure the effect of surgery. The following will elaborate on the dietary requirements of Fujian after mandibular grinding surgery from four aspects.
1. Softening and shredding of diet
After mandibular grinding surgery, patients need to avoid too solid food to prevent excessive pressure on the surgical area, which may lead to bleeding or other complications. Therefore, patients need to soften and cut food, including paste food, liquid food and semi-solid food. These foods can be stirred, cooked or beaten to achieve the desired texture.
In addition, patients need to follow the doctor's guidance, gradually introduce solid food, and transition to normal diet. During this process, patients should pay attention to their chewing and swallowing abilities to ensure that their adaptive abilities gradually recover.
2. Balance and diversity of diet
After mandible grinding surgery in a hospital in Fujian, dietary requirements not only include the texture and shape of food, but also need to pay attention to the balance and diversity of diet. Patients should take enough protein, vitamins and minerals to promote wound healing and physical recovery.
Doctors usually advise patients to increase protein rich foods such as fish, lean meat, eggs and beans. In addition, the intake of rich fresh vegetables and fruits can provide the body with the nutrients and vitamins it needs.
Patients should also pay attention to the diversity of diet, and try to avoid eating the same kind of food for a long time to avoid malnutrition and anorexia.
3. Mild diet and prevention of infection
After mandibular grinding surgery, oral and maxillofacial wounds need a period of time to recover. Therefore, the patient needs to avoid eating overheated or too cold food to avoid stimulating the wound or causing discomfort.
In addition, in order to avoid the risk of infection, patients should pay attention to oral hygiene and dietary hygiene. It is important to rinse, brush teeth and clean the mouth with warm salt water regularly, which can reduce the possibility of bacterial breeding and infection.
In addition, patients should also avoid eating irritating, high sugar and high fat foods to reduce the burden on oral cavity and wounds.
4. Proper and regular diet
After mandible grinding surgery in a hospital in Fujian, patients need to follow proper and regular diet. Overeating may have adverse effects on the wound and surgical area, while eating too little may lead to malnutrition and physical decline.
The doctor usually gives the appropriate amount and frequency of diet according to the patient's specific situation and rehabilitation process. Patients should reasonably arrange their daily diet according to the doctor's instructions, and pay attention to their satiety and digestion. If indigestion or other dietary problems occur, report to the doctor in time.
Summary
The dietary requirements of a hospital in Fujian after mandibular grinding surgery mainly include softened and chopped food, balanced and diversified diet, mild and infection prevention food selection, and moderate and regular diet. Patients need to keep these requirements in mind and adjust their diet according to the doctor's instructions to promote recovery and improve the surgical effect.
